OAK BARREL MATURED BRANDY

An Amber Blend Made
Where the Desert Meets the River

SAVOUR THE TASTE

Artisanal brandy crafted in Aussenkehr where the unrelenting Namibian desert meets the mighty Orange River. Orvignac’s warm amber notes, touches of smokey oak and rich velvety flavours are contrasting & beautiful.

A New Taste

Experience

AS DISTINGUISHED AS THE NAMIB DESERT

Orvignac is a up and coming Namibian brandy producer with a distinguished heritage. Orvignac is already celebrated for its origin and exceptional taste. Production started in 2009 with 27 900 l of brandy produced to date, stored in second hand red wine barrels adding a truly unique taste.  Our distillery runs from January to September.

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The Grapes

THE ORANGE RIVER'S BEST

Our basis grapes used:  Flame, Thompson & Early Sweet - producing 60% alcohol content and in 10 different varieties of vines white, red and black. During the early years of production, all varieties were mixed together. During the last 3 years we have been experimenting in separating the varieties using second hand red wine barrels, which are shaved and toasted before storing our Orvignac.

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Most of the grapes used have a brix of 21.

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