- PRODUCT OF NAMIBIA -
OAK BARREL MATURED BRANDY
A New Taste
AS DISTINGUISHED AS THE NAMIB DESERT
Orvignac is a up and coming Namibian brandy producer with a distinguished heritage. Orvignac is already celebrated for its origin and exceptional taste. Production started in 2009 with 27 900 l of brandy produced to date, stored in second hand red wine barrels adding a truly unique taste. Our distillery runs from January to September.
THE ORANGE RIVER'S BEST
Our basis grapes used: Flame, Thompson & Early Sweet - producing 60% alcohol content and in 10 different varieties of vines white, red and black. During the early years of production, all varieties were mixed together. During the last 3 years we have been experimenting in separating the varieties using second hand red wine barrels, which are shaved and toasted before storing our Orvignac.
Most of the grapes used have a brix of 21.
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